Taste of Harvest (TOH)
The flagship green coffee quality competition organized by the African Fine Coffees Association (AFCA), and the oldest, most iconic specialty coffee event in Africa. Held in the same high esteem across African origins as the Cup of Excellence (COE) is in Central and South America, it stands as the premier stage for discovering top-tier African micro-lots and expanding their reach into the international market.
A natural process lot is a rare gem in the world of Kenyan coffee.
This competition-grade batch boasts exceptionally vivid notes of pineapple and the nostalgic sweetness of childhood candied bayberries—vibrant, sweet, and incredibly crisp!
Hands down our most memorable Kenyan coffee of the year. A must-buy!
100g±5